Italian Village: Difference between revisions
New page: the Italian Village, 651 State St. (by 1950–before 1975), an early Madison pizza restaurant |
Joseph Troia was Joe Troia, co-founder of Paisan's; Troia's Steak House next door |
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==History== | ==History== | ||
Matt Lombardino ran the Italian Village by February 1950<ref name="ct-1950-02-24-p7">(1950, February 24). The Grotto Lenten specials: pizza with anchovies, pizza pie with ricotta; trays to go out. ''The Capital Times''. p. 7. Newspapers.com image [https://www.newspapers.com/image/518406698/ 518406698].</ref>. Its 1951 ad promised "Quaint Old Italy Street Atmosphere" and said it was "Recommended by Duncan Hines"<ref name="wsj-1951-05-11-p22" />. In about late 1952 he turned it over to his nephew, Joseph Troia | Matt Lombardino ran the Italian Village by February 1950<ref name="ct-1950-02-24-p7">(1950, February 24). The Grotto Lenten specials: pizza with anchovies, pizza pie with ricotta; trays to go out. ''The Capital Times''. p. 7. Newspapers.com image [https://www.newspapers.com/image/518406698/ 518406698].</ref>. Its 1951 ad promised "Quaint Old Italy Street Atmosphere" and said it was "Recommended by Duncan Hines"<ref name="wsj-1951-05-11-p22" />. In about late 1952 he turned it over to his nephew, Joseph Troia<ref name="ct-1954-04-03-p13">Kreisman, B. I. (1954, April 3). "Lombardino Has A Dream, And Lo, It Comes to Pass." ''The Capital Times''. p. 13. Newspapers.com image [https://www.newspapers.com/image/518688905/ 518688905].</ref>. This was Joe Troia, who had opened [[Paisan’s]] with his sister Rose and her husband Roy McCormick<ref name="cress-2017-roy-mccormick">(2017, May). [https://www.cressfuneralservice.com/obituaries/roy-mccormick "Roy McCormick obituary."] ''Cress Funeral and Cremation Services''.</ref>. In 1964 a Troia's Steak House advertised next door at 661 State St.<ref name="wsj-1964-08-28-p30">(1964, August 28). Restaurant ads: Josie's — 3 Sisters Supper Club, 906 Regent (Friday menu); Troia's Steak House, 661 State St. ''Wisconsin State Journal''. p. 30. Newspapers.com image [https://www.newspapers.com/image/400626857/ 400626857].</ref> In 1954 Matt Lombardino opened [[Lombardino’s]] on University Avenue<ref name="ct-1954-04-03-p13" />. | ||
Madison Italian Village, Inc. applied for city licenses for 651 State St. in 1961 and 1965<ref name="ct-1961-04-20-p1">(1961, April 20). "Licenses Sought." ''The Capital Times''. p. 1. Newspapers.com image [https://www.newspapers.com/image/519847668/ 519847668].</ref><ref name="wsj-1965-11-09-p15">(1965, November 9). State Street beer and liquor license applications: Biagio Gargano (435-37 State, pizza restaurant), Carlo Caputo (320 State). ''Wisconsin State Journal''. p. 15. Newspapers.com image [https://www.newspapers.com/image/403856450/ 403856450].</ref>. When it closed has not been found. Rocky Rococo applied for a license at the address in July 1975<ref name="wsj-1975-07-29-p6" />. | Madison Italian Village, Inc. applied for city licenses for 651 State St. in 1961 and 1965<ref name="ct-1961-04-20-p1">(1961, April 20). "Licenses Sought." ''The Capital Times''. p. 1. Newspapers.com image [https://www.newspapers.com/image/519847668/ 519847668].</ref><ref name="wsj-1965-11-09-p15">(1965, November 9). State Street beer and liquor license applications: Biagio Gargano (435-37 State, pizza restaurant), Carlo Caputo (320 State). ''Wisconsin State Journal''. p. 15. Newspapers.com image [https://www.newspapers.com/image/403856450/ 403856450].</ref>. When it closed has not been found. Rocky Rococo applied for a license at the address in July 1975<ref name="wsj-1975-07-29-p6" />. | ||
Revision as of 20:27, 28 October 2026
The Italian Village was an Italian restaurant at 651 State St., at Lake Street. In May 1951 it announced that it "Introduces Famous Italian PIZZA!"[1]. The building later became the second Rocky Rococo[2][3].
History
Matt Lombardino ran the Italian Village by February 1950[4]. Its 1951 ad promised "Quaint Old Italy Street Atmosphere" and said it was "Recommended by Duncan Hines"[1]. In about late 1952 he turned it over to his nephew, Joseph Troia[5]. This was Joe Troia, who had opened Paisan’s with his sister Rose and her husband Roy McCormick[6]. In 1964 a Troia's Steak House advertised next door at 661 State St.[7] In 1954 Matt Lombardino opened Lombardino’s on University Avenue[5].
Madison Italian Village, Inc. applied for city licenses for 651 State St. in 1961 and 1965[8][9]. When it closed has not been found. Rocky Rococo applied for a license at the address in July 1975[3].
Pizza
- 1951: "Real Italian PIZZA," with anchovies, mozzarella cheese or Italian sausage for $1.00, or a "pizza for two" for $1.75. Pizza could be ordered "to take out for picnics, parties or family occasions"[10].
- 1954: "Headquarters for Pizza," with cheese ($1.00), anchovy ($1.25), mushroom ($1.35) and shrimp ($1.65) as meatless favorites[11].
Locations
- 651 State St. (by 1950 to before 1975).
See also
Notes
- ↑ 1.0 1.1 (1951, May 11). "Extra! Italian Village Restaurant Introduces Famous Italian Pizza!", 651 State St. Wisconsin State Journal. p. 22. Newspapers.com image 400557812.
- ↑ (2013, January 13). Retrospective naming the Italian Village restaurant at 651 State St. Wisconsin State Journal. p. 46.
- ↑ 3.0 3.1 (1975, July 29). License application, Rocky Rococo, 651 State St. Wisconsin State Journal. p. 6.
- ↑ (1950, February 24). The Grotto Lenten specials: pizza with anchovies, pizza pie with ricotta; trays to go out. The Capital Times. p. 7. Newspapers.com image 518406698.
- ↑ 5.0 5.1 Kreisman, B. I. (1954, April 3). "Lombardino Has A Dream, And Lo, It Comes to Pass." The Capital Times. p. 13. Newspapers.com image 518688905.
- ↑ (2017, May). "Roy McCormick obituary." Cress Funeral and Cremation Services.
- ↑ (1964, August 28). Restaurant ads: Josie's — 3 Sisters Supper Club, 906 Regent (Friday menu); Troia's Steak House, 661 State St. Wisconsin State Journal. p. 30. Newspapers.com image 400626857.
- ↑ (1961, April 20). "Licenses Sought." The Capital Times. p. 1. Newspapers.com image 519847668.
- ↑ (1965, November 9). State Street beer and liquor license applications: Biagio Gargano (435-37 State, pizza restaurant), Carlo Caputo (320 State). Wisconsin State Journal. p. 15. Newspapers.com image 403856450.
- ↑ (1951, August 24). Italian Village, 651 State St.: "Real Italian PIZZA": with anchovies, mozzarella cheese or Italian sausage $1.00; pizza for two $1.75; pizza to take out. The Capital Times. p. 12. Newspapers.com image 517907879.
- ↑ (1954, October 22). The Italian Village, 651 State St.: "Headquarters for Pizza": cheese 1.00, anchovy 1.25, mushroom 1.35, shrimp 1.65 (ran Fridays Oct.–Dec. 1954). Wisconsin State Journal. p. 32. Newspapers.com image 404939017.
