Frozen pizza
From Madison Pizza Wiki
Frozen pizza has been sold in Madison since at least the 1950s, when grocery ads offered "frozen pizza pies"[1]. Wisconsin became one of the centers of the industry. Several of the brands in Madison freezer cases were started in the state in the 1960s, often from a tavern or pizzeria kitchen, and later bought by national food companies[2][3]. Some Madison restaurants have also sold their own pizzas frozen, and some bars and taprooms bake frozen pizzas made by local kitchens.
Wisconsin brands in Madison stores
| Brand | Where it began | Earliest Madison ad found |
|---|---|---|
| Roma | Davis Donnelly's Roman Inn, Eau Claire (1960s); a plant at Black River Falls from 1965[2][4] | December 1964, probably this brand[5] |
| Tombstone | the Tombstone Tap, Medford (1962)[3] | December 1973[6] |
| Jack's | Toby Elrick's garage, Little Chute (1960)[2] | November 1977[7] |
| Palermo's | a bakery on Milwaukee's East Side (1964)[8] | October 1979[9] |
| Emil's | Emil Caplene's pizza place, Watertown (1961)[2] | 2017 (a sales route in the Madison market)[10] |
- Tombstone took its name from the Simek brothers' tavern in Medford, which stood across from a cemetery. In 1985 the Tombstone Pizza Corporation had a route-sales office in Sun Prairie[3][11]. Tombstone and Jack's are now Nestlé brands[3][2].
- Roma grew out of the Eau Claire restaurant of Davis Donnelly, an attorney, who first made pizzas for local grocery stores. In 1965 he set up a large frozen pizza plant in Black River Falls; the company, Dadco Food Products, was sold to Bernatello's in 2000[2][4].
- Palermo's was started as a bakery by Jack and Zina Fallucca and also makes Screamin' Sicilian[8].
Made in Madison
- Bunky’s: the Capadona family were said to be the first to sell frozen pizzas to local grocery stores. In 2008 Bunky's Cafe and Silly Yak Bakery sold frozen gluten-free pizzas at Woodman's and Sentry Hilldale[12].
- Paisan’s: in 1985 its Delitalia deli on University Avenue sold Paisan's pizza "frozen or hot," $4.75 for a 12-inch[13].
- Gino’s: the Garganos' Gino's deli, open from 1982, kept a freezer of frozen Gino's stuffed pizzas[14].
- Fraboni’s, the Italian deli in Monona, makes its own 12-inch frozen pizzas, with a Pizza of the Month[15][16].
- Uncle E’s Pizza sold frozen pizzas from a charity food trailer in 2015[17].
- Off the Block, made by teens in the Mentoring Positives youth program since 2016[18][19].
- Salvatore's Tomato Pies developed frozen 10-inch pizzas at its Monona commissary in 2020–21[20].
Pizzas baked at bars
- In 2013 One Barrel Brewing, 2001 Atwood Ave., served "a locally made 12-inch Fraboni's pizza"[21].
- By 2021 Salvatore's frozen pizzas were sold at I/O Arcade Bar and at Lark Market in Janesville[22].
See also
Notes
- ↑ (1957, September 12). National Food Stores ad: "Grazianos Frozen Pizza Pies", 12-oz. package 67 cents (also CT 1958-01-02 p17). Wisconsin State Journal. p. 20. Newspapers.com image 402097958.
- ↑ 2.0 2.1 2.2 2.3 2.4 2.5 Simonson, R. (2024, October 7). "The Frozen Pizza Cradle." The Mix with Robert Simonson.
- ↑ 3.0 3.1 3.2 3.3 "Tombstone (pizza)." Wikipedia. Retrieved October 28, 2026.
- ↑ 4.0 4.1 (1965, June 6). "Lawyer To Establish Pizza Plant at Falls." Wisconsin State Journal. p. 25. Newspapers.com image 397377200.
- ↑ (1964, December 17). New-store opening ad: "FREE! Roma Pizza", with cold meats, Pepsi, Thiele sausage and ice cream cones. Wisconsin State Journal. p. 9. Newspapers.com image 397608798.
- ↑ (1973, December 26). C&P Foods coupon: a free quart of Pepsi with any variety of Tombstone Pizza, good through Dec. 31, 1973. Wisconsin State Journal. p. 45. Newspapers.com image 402482685.
- ↑ (1977, November 30). Grocery ad: frozen sausage Jack's Pizza, 16 oz., $1.39. Wisconsin State Journal. p. 13. Newspapers.com image 405514101.
- ↑ 8.0 8.1 "Palermo's Pizza." Wikipedia. Retrieved October 28, 2026.
- ↑ (1979, October 9). Grocery ad: Palermo sausage pizza $1.99, beside Jeno's pizza. The Capital Times. p. 51. Newspapers.com image 520975168.
- ↑ (2017, December 13). Emil's Pizza classified ad for a Madison-area sales route driver. The Capital Times. p. O17. Newspapers.com image 516779297.
- ↑ (1985, April 13). Classified: Route Sales — Tombstone Pizza Corporation, P.O. Box 104, Sun Prairie. The Capital Times. p. 22. Newspapers.com image 519917370.
- ↑ Wegner, A. N. (2008, May 28). "No glut for gluten-free 'za." madison.com.
- ↑ Campbell, G. (1985, May 5). Review of Paisan's Delitalia, 3313 University Ave. (University Hill Plaza): Paisan's pizza frozen or hot, $4.75 for a 12-inch; 'some people swear by Paisan's thin-crust pizza'. Wisconsin State Journal. p. 103. Newspapers.com image 401487720.
- ↑ Smith, S. L. (1986, March 30). Review of Gino's deli, open since 1982, with a freezer of frozen Gino's stuffed pizzas; owned by Kathy and Gino Gargano, 'who also own Gino's at 540 State St.'. Wisconsin State Journal. p. 86. Newspapers.com image 402304070.
- ↑ (2012, January 11). Fraboni's playoff ad: "All Large Fraboni's Frozen Pizzas $5.49 each". The Capital Times. p. 3.
- ↑ (2019, February 13). Fraboni's ad: "February Pizza of the Month: our Delicious C.P.W. pizza — VOTED BEST FROZEN PIZZA IN WISCONSIN" (by Garry Fraboni), Cheese Parsley and Wine sausage 12-inch pizza $6.49. The Capital Times. p. O18. Newspapers.com image 592862863.
- ↑ Christians, L. (2015, July 31). "Uncle E's Pizza sells dinner with a side of philanthropy." madison.com.
- ↑ (2017, January 4). Year in food events: at Goodman Community Center, teens in the Mentoring Positives and PEOPLE programs developed a frozen pizza prototype in 2016, to be marketed as Off the Block pizza. The Capital Times. p. O30. Newspapers.com image 516779207.
- ↑ (2019, October 23). Mentoring Positives' 15th anniversary: it has created two products, salsa and frozen pizza, under the Off The Block brand. The Capital Times. p. O19. Newspapers.com image 610763848.
- ↑ Kalk Derby, S. (2021, August 20). "Dark Horse rides again: New gallery and music space taking shape in former Star Bar." madison.com.
- ↑ Bedford, S. (2013, April 18). Let's Eat: One Barrel Brewing, 2001 Atwood Ave., serves "a locally made 12-inch Fraboni's pizza, usually $10, only $7 before 5 p.m. on Saturdays and Sundays"; cheese, pepperoni, sausage, veggie, and sausage and giardiniera. The Capital Times. p. 5. Newspapers.com image 521039603.
- ↑ Christians, L. (2021, August 30). "Salvatore's Tomato Pies swims through the pandemic, picking up speed." madison.com.
