La Rocca's Pizzeria (Q1735)
From Madison Pizza Wiki
family Italian pizzeria: Brooklyn, Wisconsin (2002), Williamson Street, Madison (2006) and Oregon (2012)
- La Rocca's Restaurant & Pizzeria
- La Rocca's
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | La Rocca's Pizzeria |
family Italian pizzeria: Brooklyn, Wisconsin (2002), Williamson Street, Madison (2006) and Oregon (2012) |
|
Statements
Started as a takeout pizza place in Brooklyn, Wisconsin, in 2002, moved to Willy Street in 2006, and to Oregon early in 2012; before that the La Roccas ran Marsala's in Stoughton. Sicilian; the La Rocca Style pizza (four cheeses, sausage, ham, bacon, mushrooms, olives) was $12–18.
Vito La Rocca, born in Sicily, had been in the restaurant business since 1978 and ran a restaurant in Italy for nine years before the Brooklyn, Wisconsin, carry-out (about 2002) and the Williamson Street pizzeria (2006).
Vito and Caterina La Rocca, who had owned Marsala's in Stoughton and opened a pizzeria in Italy in 1990, opened La Rocca Pizzeria (take-out and delivery) on Hotel Street in Brooklyn, Wis., in August 2002 — four years before their Williamson Street restaurant.
