Salvatore's Tomato Pies (503 West Main Street) (Q939): Difference between revisions

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Property / opening date
 
October 2011
Timestamp+2011-10-00T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 month
Before0
After0
Property / opening date: October 2011 / rank
 
Preferred rank
Property / opening date: October 2011 / qualifier
 
Property / opening date: October 2011 / reference
 
Property / opening date: October 2011 / reference
 
Property / opening date: October 2011 / reference
 
Property / research note
 
Trenton tomato pies built bottom-up — crust, olive oil, cheese, toppings, then a swirl of sauce — from dough fermented three days, in a 650-degree brick oven; one size, 16 inches. A liquor licence came a month after opening; lunch from January 3, 2012.
Property / research note: Trenton tomato pies built bottom-up — crust, olive oil, cheese, toppings, then a swirl of sauce — from dough fermented three days, in a 650-degree brick oven; one size, 16 inches. A liquor licence came a month after opening; lunch from January 3, 2012. / rank
 
Normal rank
Property / research note: Trenton tomato pies built bottom-up — crust, olive oil, cheese, toppings, then a swirl of sauce — from dough fermented three days, in a 650-degree brick oven; one size, 16 inches. A liquor licence came a month after opening; lunch from January 3, 2012. / reference
 
Property / research note
 
Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll.
Property / research note: Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll. / rank
 
Normal rank
Property / research note: Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll. / reference
 
Property / research note: Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll. / reference
 
Property / research note: Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll. / reference
 
Property / associated person
 
Property / associated person: Patrick DePula / rank
 
Normal rank
Property / associated person: Patrick DePula / qualifier
 
Property / associated person: Patrick DePula / qualifier
 
start time: October 2011
Timestamp+2011-10-00T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 month
Before0
After0
Property / associated person: Patrick DePula / reference
 
Property / associated person
 
Property / associated person: Drew Griffin / rank
 
Normal rank
Property / associated person: Drew Griffin / qualifier
 
Property / associated person: Drew Griffin / qualifier
 
start time: October 2011
Timestamp+2011-10-00T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 month
Before0
After0
Property / associated person: Drew Griffin / reference
 
Property / attested status
 
Property / attested status: operating / rank
 
Normal rank
Property / attested status: operating / qualifier
 
point in time: 28 July 2012
Timestamp+2012-07-28T00:00:00Z
Timezone+00:00
CalendarGregorian
Precision1 day
Before0
After0
Property / attested status: operating / reference
 

Revision as of 17:09, 21 October 2026

store at 503 West Main Street, Sun Prairie
Language Label Description Also known as
English
Salvatore's Tomato Pies (503 West Main Street)
store at 503 West Main Street, Sun Prairie

    Statements

    instance of
    establishment
    0 references
    establishment type
    store
    0 references
    closing date
    November 2017
    date basis
    later account
    1 reference
    stated in
    Salvatore's Tomato Pies to open in former Pizza Oven in Monona (madison.com, 3 Mar 2020)
    quotation
    in November 2017, moved it to a more central location
    November 2016
    date basis
    stated by source
    1 reference
    stated in
    New Salvatore's Tomato Pies opens Sunday night in Sun Prairie (madison.com, 27 Nov 2016)
    quotation
    moved his original Salvatore's about a half a mile down Main Street
    research note
    Meze Mediterranean Cuisine was in the original Salvatore's space by December 2020.
    0 references
    Opened in 2011 in a mini-strip mall next to a Check Advance; "the pizza obsession Sun Prairie built."
    2 references
    stated in
    Sal's in Sun Prairie gets a shiny new corner office (CT, 11 Jan 2017, p. O30)
    stated in
    Hearty entrees move Sal's ahead in Sun Prairie (CT, 25 Jan 2017, p. O31)
    Trenton tomato pies built bottom-up — crust, olive oil, cheese, toppings, then a swirl of sauce — from dough fermented three days, in a 650-degree brick oven; one size, 16 inches. A liquor licence came a month after opening; lunch from January 3, 2012.
    1 reference
    stated in
    Salvatore's makes pizza from Sun Prairie with love (CT, 29 Dec 2011, p. 6)
    Suppliers in 2012: Underground Food Collective, Harmony Valley, Hook's and Farmer John's cheeses, Lonesome Stone Milling flour; fig and bacon pizza $22. Won a Yelp pizza bracket; Glass Nickel's Fetalicious edged its Fig and Bacon in a 2013 Capital Times poll.
    3 references
    stated in
    Local toppings take the pie at Salvatore's Tomato Pies (madison.com, 28 Jul 2012)
    stated in
    Poll on Madison area's best pizza launches week's most-read items (madison.com, 17 Nov 2013)
    stated in
    Best-pizza poll photo page: Porta Alba's Alpina, Greenbush Bar, Glass Nickel's Fetalicious, Grampa's Barberini, Paisan's Super Hot and Salvatore's Fig and Bacon (CT, 20 Nov 2013, p. 13)
     
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